COOK

Who Are We Looking For?

The Elk Valley Hospital in Fernie, B.C. is looking for Casual Cooks to join their team! We are looking for team members with a flexible schedule who are available to work rotating day shifts (including weekends and holidays when required), and are willing to cross train into other food services roles such as Food Service Worker. If you are hard working, compassionate, and have a patient-centric focus on care....Apply today!

Shift Times: 06:50 to 15:00

This is a Casual opportunity. Casual means there are no guaranteed hours and work requirements can vary from 0 - 37.5 hours per week.

What Will You Work On?

This Cook position performs duties related to the preparation and cooking of food items; portioning and serving food, washing and cleaning kitchen equipment, utensils and designated cooking/work stations.

How Will You Create Impact?

If you want to make a positive impact within your community, consider joining our team today! At Interior Health we strive to work together to improve the quality of life for individuals and communities, inspired by innovation and partnership to elevate the health and well-being for all. You can make a real difference within our Support Services teams, click here learn more!

How Will We Help You Grow?

At Interior Health there is room to grow! While many of our Support Services positions may start as casual, there is an abundance of opportunity from within to grow your career and to secure permanent and/or temporary work. Interior Health offers a comprehensive benefits package that includes employer paid vacation (minimum 4 weeks to start for full time) and Municipal Pension Plan for eligible employees.

Situated about halfway up the western slope of the Crowsnest Pass and surrounded by snowcapped peaks, Fernie has a timeless charm. People come here for the powder – an average winter will dump almost 9m/29ft of the stuff on Fernie Alpine Resort. Winter offerings include skiing and snowboarding, cat-skiing, cross-country skiing and snowmobiling. In the spring, when snow reluctantly retreats from the Elk Valley in the Kootenay Rockies, new possibilities are revealed. These include fly-fishing, hiking, river rafting and mountain biking.

Education, Training and Experience:

Graduation from a recognized 12-month program in quantity cooking or an equivalent combination of education, training and experience.

Skills and Abilities:

Ability to communicate effectively both verbally and in writing.
Ability to deal with others effectively.
Physical ability to carry out the duties of this position.
Ability to organize work.
Ability to operate related equipment.