Kitchen

Balancing between being an artist and a team player, working in the kitchen requires a wide sets of skills.

Beside creating new dishes and look for new flavors, your job includes the following: bake, grill, steam and boil meats, vegetables, fish, poultry and other foods. Present, garnish and arrange final dishes. Occasionally present food to the guests. Maintain a clean and safe work area, including handling utensils, equipment and dishes.