Packaging Crew Member - 2nd shift
Perks & Benefits:
- 401(k)
- Dental insurance
- Employee assistance program
- Health insurance
- Paid time off
- Stock options
- Vision insurance
- Attend scheduled shift regularly and punctually ready and able to fulfill all required duties.
- Focus on customer satisfaction and brand integrity by adhering to and promoting company policies and procedures, including:
- Employee Health & Safety
- Food safety
- Product Quality
- Productivity
- Assist in the set-up of the packaging process, to include: machinery, date code printers, computers, product labels, proper vat selection, added ingredients, etc.
- Maintain the work area, including general housekeeping, to ensure a safe and efficient environment.
- Efficiently package cheese into desired packaging material. Identify and communicate any out-of-spec product conditions; follow the established notification protocol.
- Ensure packaging line has the appropriate packaging material in use. (i.e. boxes, labels, film, cheese, etc.).
- Perform routine quality checks to ensure product meets required specifications (i.e. temperature, weight, dimension, spice coverage, proper seal/vacuum, date coding, etc.); documenting all verification actions.
- Complete metal detector checks/calibrations and documentation, as required.
- Box and palletize product according to instructions, ensuring accurate counts and proper identification. Including but not limited to surface ripened, tote fill, thaw, and pail and bulk fill.
- Work to ensure packaging targets and goals are achieved according to line schedule; rotating through line positions as instructed.
- Assist fellow teammates in reaching their full potential by promoting a culture of team work through demonstrating, teaching, reviewing, and providing guidance.
- Effectively communicate with department, plant, and company personnel to ensure safe and effective line operations and processes.
- Neatly and accurately complete assigned paperwork, including: packaging records, Master Cleaning Sanitation Lists, and any other departmental records deemed necessary.
- Sanitation of packaging equipment within the specified guidelines.
- Practices and enforces good manufacturing and health and safety practices and continually ensures the quality of the product.
- Perform other duties as assigned.
- Reliable, honest, and respectful.
- Ability to work scheduled hours with overtime to be expected. Schedules are determined by production and staffing needs and therefore may vary.
- Ability to multi-task and self-direct/self-motivate
- Accuracy and attention to detail.
- Committed to food safety/quality and customer satisfaction.
- Ability to communicate effectively and respectfully, both verbally and non-verbally.
- Strong work character with ability to work with other team members as well as individually.
- Working knowledge of computer programs (i.e., Excel, Word, etc.), SAP experience desired.
- Ability to work in manufacturing environment which includes, but not limited to: standing/walking on concrete, noise, changing temperatures (hot, wet, cold, and humid), routine bending/stooping/twisting/pushing/pulling, lifting 50 lbs., climbing stairs, maneuvring around manufacturing equipment throughout shift.
- Working with sanitation chemicals, wearing approved personal protective equipment and following approved chemical handling procedures.
- Values that align with the Saputo culture: Efficiency through Simplicity, Family Environment, Ownership and Commitment, Hands on Approach, Passion
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Comprehensive benefit programs that include medical, dental and vision insurance, EAP, 401k, employee stock options, paid time off.
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Employee recognition and incentive programs.
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Opportunities to contribute to your community via a VTO program and plant engagement activities.
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